Aubergine is a French restaurant situated in a beautiful colonial-style house in a former embassy compound, that exudes warmth amid its modern interior.

Aubergine is located in the centre of Bangkok on a quiet sub-soi (Sala Daeng 1/1) and is walking distance from Sala Daeng B.T.S and Silom M.R.T stations. Parking is available.

A curvaceous bar, chic private rooms, an alfresco dining area and a large air conditioned conservatory, allows guests to take pleasure in dining amongst a tropical garden atmosphere.

The owner Nunteera Cox, who qualified from London’s Leith’s  School of Food and Wine, selects excellent wine, not only French but from around the World, with good quality and great value.

Experience authentic French food with the finest ingredients in a relax atmosphere at Aubergine Restaurant today.

A variety of set lunches are also available everyday.